I wanted to cry! Waited two years for this place to go on my 50th birthday and let me tell you, so disappointed 😞 fish and chips were overcooked, slimy and literally nugget sized. The rotisserie chicken was overcooked, no flavor, but sage and there was just nothing special. Not even good. The staff was stoic and unbothered. No smile, no happy birthday. The female attendant at the bakery, and the young man at the hostess desk. The manager was apologetic, covered desert, only. Not impressed, at all. Waitress was polite and kind. Less

The best restaurant in Colorado Springs. The owner treats you like family, and the staff is warm and professional. The food is delicious. Save room for dessert, you won't regret it! Less

We decided to come here for lunch. The parking lot was packed, but we didn't have to walk too far. We were seated immediately on the patio (our request). The menu scanner didn't work, but our waiter brought us some physical menus. Not a lot of GF options other than salad, so that was a bit disappointing, but I haven't been strict lately so I ordered the fish and chips and my date went with the roast beef sandwich. The food came out fast and hot (the beef was cold - supposed to be) and was delicious. We opted out of dessert, and he took half of his meal home. Terrence, our waiter, was on the ball, knowledgeable, and delightful. All in all a nice meal of a beautiful day. Less

We ordered the fruit tart and the chocolate mousse cake for our daughter’s graduation from college. They were outstanding!!! So delicious that some ate the leftovers for breakfast. ☺️ Cannot say enough about the quality of the items! Worth every penny! Less

Joelle is FANTASTIC! Came in for special birthday dessert to take to my cousin in Denver and he provided OUTSTANDING service 💗 The German Chocolate Mousse Cake, Chocolate Raspberry Mousse Cake & Double Chocolate Mousse Cake were superb!! Perfect for special occasions🥳 Less

This place is a gem. The food is exceptional and the staff is amazing. Prices compared to other fine dining in COS are very reasonable. Gus the owner provides service with the staff and they are all amazing! His attention to customers is unmatched. For example, as he stoped by our table after dinner, I joked with him not to take the bread that was left over (because it’s awesome). A couple minutes later, he drops a fresh FULL loaf on our table, unsolicited, free of charge, to take home with us. If you haven’t been here, this is THE place. The only caveat is that it can get a bit noisy during dinner service, but regardless, I doubt you will be disappointed by your experience at this top tier restaurant. Thank you to all the staff for our wonderful past experiences. Less